Weekly Menu 10/21 - 10/25


What pretty weather we're having lately. Usually we kick summer to the curb and hop right onto into fall temperatures, but recently the weather has hovered in the 60s and 70s which is perfect for me. Its chilly enough in the mornings to wear a sweater or add some layers to your outfit but doesn't warm up so much that you're melting when you head out to lunch.

Yesterday a nearby church was having a fall festival and the community behind me was holding a yard sale. My friend Shannon met me in the morning and we headed over to the festival. It was smaller than I thought and mostly geared for kids, but I found a Christmas wreath that reminds me of The Grinch so I quickly overlooked the $20 price tag and snatched it up. The yard sales were a little less promising. I thought it would be in a central location, but it was just anyone in the community who wanted to participate, put stuff on their lawn. So it involved a lot of getting in and out of the car. I'm sad to say I didn't really find anything that great, just a pair of teal coffee mugs that would make for a nice prop in a picture.

Sunday - SRC Recipe

Monday - Chicken Stir Fry

Tuesday - Cranberry Apple Pork over Wild Rice with Green Beans

Wednesday - Abs Diet Burgers and Fries

Thursday - Butternut Squash Mac and Cheese 

On the baking front, I'm making pumpkin banana muffins for breakfast, apple butter and apple pie cupcakes.

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