Weekly Menu 11/11 - 11/16

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Thanksgiving is in less than 2 weeks! How did this happen? Somehow I've managed to skip right over Halloween and Thanksgiving and my brain is only full of things related to Christmas. Usually I'm very anti-Christmas music until after Thanksgiving, but I've heard quite a few songs and made no complaints. I always have a menu planned for Thanksgiving by now and I'm usually making the recipes to have them blogged beforehand. Except for this year. The holiday just creeped right up on me and I'm relatively unprepared.

Yesterday my cousin messaged me on Facebook and asked what we were doing for Thanksgiving which sent me into a bit over an overdrive. Two hours later, I had a fully prepared menu planned out. Which I'll share with you this Tuesday.

Now that we got that out of the way, I have something else to share with you. I start a new job on Tuesday. After 4+ years at the company I decided it was time for a change and I'll be working for a graphics company. I'll still be doing accounting work just in a different setting. The holidays off are the same, my semi-planned vacation in April is authorized and the hours are better. I'm excited!
As my replacement can't start until after I leave, I'll be training her after work, which means a lot of quick meals and less time to update on here.

Sunday - Butternut Squash Soup 

Monday - Shrimp Po'Boy Sandwiches and Fries

Tuesday - Breakfast Burritos

Wednesday - Cream Cheese Chicken Chili 

Thursday - Shrimp Tacos 

I'm not sure how much baking I'll get done this weekend, but I'd really like to make the pumpkin roll I've had my eye on for a while now as well as an apple pie that I've been craving forever.



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