Weekly Menu 5/5 - 5/9


I highly advise taking a middle of the week to middle of the week vacation. It makes easing back into home life and work about 100 times easier than coming back and knowing you have a full 5 day week ahead of you.

I planned out what we would have for dinners this week before realizing that I could have made something fun for Cinco de Mayo. Oops. Once again, I tend to forget about the smaller holidays.

Sunday - Orange-Cranberry Pork over Rice with Green Beans

Monday - Italian Chicken over Grilled Vegetable Orzo 

Tuesday - Shrimp Scampi 

Wednesday - cake

Thursday - pizza

Yes, I really did say that cake is for dinner on Wednesday. Tom's birthday is Wednesday and I asked him what he wanted me to make. He decided on Beef Wellington and I explained that really isn't a weeknight meal, so he asked for me to make it the following weekend and said that he wanted cake for his birthday. Yellow cake with chocolate frosting. From a box/jar preferably. I blinked at him a few times, waiting for him to say he was joking but he didn't, and I figured what the hell. People eat cake for breakfast, why not eat it for dinner?

For breakfast this week I'm having yogurt parfaits and lunch will be chicken tacos. 

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