Apple Pie Moonshine

5 from 1 reviews

Everclear (or other grain alcohol) is combined with apple cider, juice, apples, sugar and spices to make a homemade apple pie moonshine that will knock your socks off!




  1. In a large pot, combine the apple cider, apple juice, sugar, brown sugar, cinnamon sticks and vanilla. Bring to a boil, stirring constantly until the sugar has dissolved.
  2. Reduce to a simmer and then allow to simmer for 1 hour. Let cool completely.
  3. Remove the pot from the stove and pour in the Everclear, stirring to combine. Discard the cinnamon sticks.
  4. Place an apple wedge into each mason jar. Pour the moonshine into a measuring cup with a spout and fill each mason jar to the rim. Seal and refrigerate until cold.


Keywords: apple pie moonshine, apple, cider, appleweek, moonshine, sugar, vanilla, cinnamon

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