appetizers & snacks

Fried Chicken BLT #FoodieExtravaganza

Fried Chicken BLT is a take on the classic bacon, lettuce and tomato sandwich but topped with a piece of crispy fried chicken and your favorite sauce. I cannot believe that it is April already. This year is really flying by and I’m barely keeping up with all of the things […]

Thanksgiving Tacos

Back in September, my friend Jenn and I took a very unplanned trip to the beach over Labor Day weekend. We both love the beach but didn’t have any plans to go down for the holiday weekend, because traffic is usually a nightmare. But then Jenn posted some image about […]

Cranberry Baked Brie

I used to hate brie cheese. I thought it smelled horrendous and couldn’t even think of spreading it on a cracker to enjoy. Then a friend and I started frequenting a restaurant that served brie as part of their cheese board. I tried it again and completely fell in love. […]

Apple Sausage Skewers #Appleweek

This post is sponsored in conjunction with AppleWeek . I received product samples from sponsor companies to aid in the creation of the AppleWeek recipes. All opinions are mine alone. This post is sponsored on behalf of #appleweek. Our generous sponsors, Swiss Diamond, Envy Apples, Imperial Sugar, Nordic Ware, Rodelle […]

improv cooking challenge: cheeseburger pizza

The ingredient’s for August’s Improv Cooking Challenge are ketchup and mustard. For months I have thought about this flavor combination and could not come up with anything interesting at all to make. The only recipes I could think of was meatloaf, which we’re not big fans of, or cheeseburgers, which […]

#FarmersMarketWeek: Peach, Zucchini and Onion Flatbread

Day 3 of #FarmersMarketWeek! Have you enjoyed the recipes I’ve shared with you so far? I have one more after this one, scheduled for Friday. You’ve also checked out what the other bloggers have made right? Everything looks so delicious! I had brought a thin-crust pizza dough to my aunts […]

#BBQWeek: Watermelon, Cucumber and Jalapeno Salad

  Disclaimer: This post is sponsored in conjunction with #BBQWeek. I received product samples from sponsors to use in creating #BBQWeek recipes. However, all opinions are mine alone. It’s Day 2 of #BBQWeek hosted by Ellen of Family Around the Table and Christie of A Kitchen Hoor’s Adventures. This week […]

#BakingBloggers: Ham and Cheddar Pretzel Calzones

The March theme for #BakingBloggers is calzones. I don’t think I ever ate a calzone until I met Tom. My mom never made them and if we ordered food out, it was either pizza or cheese steaks. Obviously, I’ve now had quite a few calzones over the past few years […]

#ImprovCookingChallenge: Philly Cheesesteak Twice Baked Potatoes

This month’s theme for the Improv Cooking Challenge is steak and potatoes and for some reason, those two ingredients really stumped me. We eat steak and potatoes pretty frequently, but that didn’t seem anywhere near creative enough to share with you. It took until the weekend before this recipe was to […]