bread

Sweet and savory bread recipes

Apple Pie Monkeybread Minis #Appleweek

Apple Pie Monkey Bread Minis are a super easy to make dessert, using store-bought biscuits. They’re studded with fresh apples, coated in cinnamon sugar and baked into the perfect portion size using a mini bundt pan. This post is sponsored in conjunction with #AppleWeek. I received complimentary product from sponsor […]

Dill Pickle Cornbread Muffins with Pickle Butter

Dill Pickle Cornbread Muffins: Sweet cornbread muffins have a hint of savory with the addition of chopped dill pickles and a slathering of dill pickle butter. While I am the one who chooses which ingredients we are going to use in the Improv Cooking Challenge, I also take suggestions from […]

Ham and Cheddar Bread Pudding

Ham and Cheddar Bread Pudding is a savory take on the classically sweet dessert, making it similar to a breakfast casserole. Made with deli ham, sharp cheddar cheese, bread and eggs, the bread pudding doesn’t take very long to prepare and can be made in individual ramekins or a large […]

Individual Italian Easter Breads

Individual Italian Easter Breads are adorable little twisted bread rings, baked with a dyed Easter egg in the center and coated with a sweet glaze and sprinkles.     Tom’s grandmother used to make this iconic Easter bread. It used something like 10 pounds of flour and practically required a […]

Meyer Lemon Pound Cake

Meyer Lemon Pound Cake is an easy-to-make pound cake recipe from scratch that’s extra flavorful from the addition of a Meyer lemon syrup. This may sound silly, but lemon flavored desserts make me so happy. When the temperatures are below average and Mother Nature is hanging onto winter with a death […]

Honey Oatmeal Bread

Is there anything better than the smell of freshly baked bread? Probably not. I haven’t made bread in ages and the thought of a honey oatmeal bread sounded perfect for a chilly day. Have you ever drizzled honey on bread? I tried this for the first time, thinking a bread […]

White Chocolate Raspberry Bread

Can you believe that it is already the middle of December? I once said that years that end in an event number fly by at an alarmingly fast pace, but years that end in an odd number go by at a much more reasonable pace. I feel like that was […]

Pumpkin Caramel Scones #PumpkinWeek

Disclaimer: This post is sponsored in conjunction with PumpkinWeek . I received product samples from sponsor companies to aid in the creation of the PumpkinWeek recipes. All opinions are mine alone. I had bought a container of buttermilk to make the Kentucky Bourbon Butter Cake I shared with you yesterday […]

Rosemary Cheddar Pumpkin Rolls #PumpkinWeek

This post is sponsored in conjunction with PumpkinWeek . I received product samples from sponsor companies to aid in the creation of the PumpkinWeek recipes. All opinions are mine alone. One of my favorite things about pumpkin is that it can be used in sweet or savory dishes. I may […]

#FarmersMarketWeek: Peach, Zucchini and Onion Flatbread

Day 3 of #FarmersMarketWeek! Have you enjoyed the recipes I’ve shared with you so far? I have one more after this one, scheduled for Friday. You’ve also checked out what the other bloggers have made right? Everything looks so delicious! I had brought a thin-crust pizza dough to my aunts […]