dairy-free

Honeydew Spinach Smoothie

I have been on a huge melon kick lately. Each week I’ve been buying watermelon, cantaloupe and honeydew. For so early in the season it’s been really good and has been a nice change up to the standard strawberries and blackberries I usually eat at this time of the year. […]

#FoodieExtravaganza: Vegan Eggnog Pudding

When I decided to host December’s #FoodieExtravaganza, I knew I wanted the theme to be eggnog. Posting day for #FoodieExtravaganza is always the first Wednesday of each month. If you are a blogger and would like to join our group and blog along with us, come join our Facebook page Foodie […]

#Choctoberfest: Dairy-Free Chocolate Ice Cream

Disclaimer: I receive free products to use in my recipes. All thoughts and opinions are my own ::Insert repetitive spiel about being lactose intolerant and missing ice cream here:: If you’ve purchased dairy-free ice cream in the stores lately, I’m sure you’ve cringed at the cost. A pint of ice […]

#FoodBloggers4FL: Key Lime Pie Milkshakes

Last week I shared Governor’s Mansion Cookies with you as part of FoodBloggers4TX. When the group was created we had no way of knowing that Hurricane Irma was going to batter the Caribbean and Florida right before we shared the post. Not wanting to leave those suffering from Irma out, […]

#RecipeMakeover: Buffalo Chicken Celery Sticks

I don’t know about you, but when I’m at a party I always gravitate towards towards the portion of the table where the dips are located. With most dips made up of cream cheese, sour cream and/or mayonnaise and then topped with at least a cup of shredded cheese, it’s […]