Tag: cheese

Rosemary Cheddar Pumpkin Rolls #PumpkinWeek

This post is sponsored in conjunction with PumpkinWeek . I received product samples from sponsor companies to aid in the creation of the PumpkinWeek recipes. All opinions are mine alone. One of my favorite things about pumpkin is that it can be used in sweet or savory dishes. I may […]

improv cooking challenge: cheeseburger pizza

The ingredient’s for August’s Improv Cooking Challenge are ketchup and mustard. For months I have thought about this flavor combination and could not come up with anything interesting at all to make. The only recipes I could think of was meatloaf, which we’re not big fans of, or cheeseburgers, which […]

#CookoutWeek: Heirloom Tomato Salad

Even though there is an abundance of vegetables available all summer, I always feel like I’m struggling to come up with side dishes to have. This is mainly because my husband doesn’t like 99% of vegetables. He’d be completely content to eat corn on the cob all summer and I […]

#BBQWeek: Grilled Lemon Parmesan Asparagus

Disclaimer: This post is sponsored in conjunction with #BBQWeek. I received product samples from sponsors to use in creating #BBQWeek recipes. However, all opinions are mine alone. Today is the final day of #BBQWeek. 😟 Before I get to the recipe, I wanted to give a huge thanks to our hosts, […]

#FestiveFoodies: Kentucky Hot Brown Pizza

The Kentucky Derby is taking place today! Have you ever watched it or attended? I can’t say I’ve done either, but it is on my list of things to do at some point in my life. Since I don’t really know anything about horse racing, maybe I should start off […]

#EasterWeek: Eggs Benedict Breakfast Bake

Eggs Benedict is one of my favorite breakfast/brunch recipes but I rarely ever make it at home. My poached eggs never turn out pretty enough and making hollandaise is a real pain. So instead, I choose to enjoy the treat when we go out for breakfast or brunch. Until now, […]

#BakingBloggers: Ham and Cheddar Pretzel Calzones

The March theme for #BakingBloggers is calzones. I don’t think I ever ate a calzone until I met Tom. My mom never made them and if we ordered food out, it was either pizza or cheese steaks. Obviously, I’ve now had quite a few calzones over the past few years […]

#ImprovCookingChallenge: Philly Cheesesteak Twice Baked Potatoes

The theme for this month’s Improv Cooking Challenge is steak and potatoes and for some reason, those two ingredients really stumped me. We eat steak and potatoes pretty frequently, but that didn’t seem anywhere near creative enough to share with you. It took until the weekend before this recipe was […]

Turkey Cranberry Cracker Bites

I’m terrible at eating on the weekends. During the week, I tend not to have a lot going on, but my weekends are always super busy. Even if it’s not running errands, there are recipes to make and blog, photographs to take and edit and now a house that never […]

Turkey Cranberry Monte Cristo Sandwiches

If you can’t decide between french toast or a sandwich, this is the perfect recipe for you. A Monte Cristo sandwich is traditionally a ham and cheese sandwich where the bread is coated in a milk and egg batter before being pan fried. Then it’s topped with a sprinkling of […]