Tag: cheese

Roasted Red Pepper and Asiago Bread

It’s Secret Recipe Club time again! This is my third time participating in the Secret Recipe Club. Like I said last time, if you haven’t join yet, I really suggest you hop on over there and sign up. Just participate once and you’ll be completely addicted. I promise. 🙂 For […]

Sriracha Burgers

These burgers are pretty popular in the blog world and after using Sriracha in another recipe, I knew I needed to make them soon. If you don’t like spicy foods, I’d stay away from this recipe. 🙂 Tom and I both thought these burgers were absolutely delicious! We used regular […]

Muenster Mac and Cheese

Have I mentioned that I love cheese? Like really love cheese? Pepperjack is by far my favorite, closely followed by cream cheese. But then there is American cheese, Mozzarella, Colby, Monterrey, Swiss, Muenster, Parmesan, Provolone, Cheddar and the list goes on and on. I know most of those cheeses are […]

Ultimate French Onion Soup

For the longest time I was on a search for the perfect ramekin so I could make recipes like creme brulee and french onion soup. It never occurred to me until I was reading Joelen’s recipe for french onion soup that I could just as easily broil the bread in […]

Cheesy Green Bean Casserole

I was never a big fan of green bean casserole until I came across a recipe that used cheese instead of cream of mushroom soup. I like cream of mushroom soup and would even be tempted to add fresh mushrooms to green bean casserole, but sometimes you just need a […]

Beef, Mushroom and Spinach Lasagna

If I’m making a meatless dish, I usually have to be pretty creative about it. Like me, Tom grew up where dinner consisted of meat and potatoes. Variances were rare. Unlike me, he still can’t get it out of his head that dinner doesn’t need to be that way. I […]

Raspberry Swirl Cheesecake Cupcakes

I love cream cheese. It’s the only way I will eat a bagel. I put it with salsa and dip tortilla chips in it. I love it as a frosting. I could practically eat it plain. Even with all of that said, I’m not a huge fan of cheesecake. Maybe […]

Chicken Cordon Bleu Roll Ups

It was a really ugly rainy day on Sunday and I didn’t make it to the grocery store until close to 4 PM. I gave up on making the pierogi that night and figured I would do it on Monday. Well, it turned out to be quite the disaster. I’m […]

Garlic Parmesan Potato “chips”

So I lied. I was planning on making homemade french fries with tonight’s meal but when I pulled out the potatoes I had a new idea. Of course I couldn’t decide whether I wanted garlic Parmesan or Old Bay seasoning on them, so I decided to make both.