Tag: corn

#FarmersMarketWeek: Old Bay Corn

It’s the final day of #FarmersMarketWeek! I hope you’ve enjoyed the recipes I and the other bloggers have shared with you. A couple of years ago I went to a cookout my cousin hosts for the Fourth of July. One of the dishes there, that her boyfriend had made, was […]

Sweet Corn Ice Cream

Corn Ice Cream. Ice cream made with corn. On the cob. That is what went through my head when I started seeing all of these corn recipes in my cooking magazines. I’m a fan of the unusual but this is one I wouldn’t have thought of on my own. I […]

Fried Sweet Corn with Basil Butter

As silly as it sounds, I would have never thought to fry corn. Since steamed, boiled, and grilled are the more common preparations, I tend to gravitate toward those. But when I saw this recipe as part of the July Improv Challenge, I knew I needed to try out frying […]

Improv Challenge: Smoky Corn Salad

Corn and butter. Butter and corn. There’s got to be a couple hundred different recipes you can make with those two ingredients when you expand your mind past just frozen corn or corn on the cob and include things like cornmeal or butter flavoring. The possibilities are endless. Which is […]

Corn and Black Bean Burgers

In my attempts to make healthier foods, I came across this recipe in Cooking Light. I had a pretty good feeling that Tom wouldn’t like it at all, but while he’s still agreeing to try different foods without question, I figured I’d make it. I thought the garlic and cayenne […]