Tag: mushrooms

Lighter Green Bean Casserole

It’s the end of Holiday Side Dish week for me! I hope you’ve enjoyed the recipes I’ve shared with you this week and that you’ve checked out what the other bloggers have made and that we’ve helped you add some great dishes to your Thanksgiving menu. I saw an article […]

Individual Beef Wellingtons

One of my biggest regrets from my trip to Vegas last month is that I wasn’t starving when we went to Hell’s Kitchen. The food was just so incredible that I wanted to eat more of it, but I was so stuffed, it just wasn’t going to happen. Then Tom […]

Wild Rice, Mushroom and Celery Stuffing

Stuffing or dressing? Which do you call it? I call it stuffing even though it wasn’t put into any unpleasant places on a bird and then baked. Dressing just sounds funny to me. You aren’t dressing the turkey with it. It’s not clothing. Then again, unstuffed stuffing isn’t that much […]

Pumpkin Ravioli with Sauteed Mushrooms

It still amuses me to think sometimes about how I spent the majority of my life hating all things pumpkin. While I still don’t like pumpkin spiced coffees (sorry!) I would be content to have a pumpkin meal or dessert at least once a month. I really never realized how […]

Stuffed Zucchini

Are you still sick of zucchini? Almost everyone I know has an overabundance of zucchini in the summer either from their out of control garden or a CSA they participate in. I figured I’d wait a while before posting this recipe just in case you were one of those people […]

Bacon Lover’s Mac and Cheese

RUN do not WALK to your nearest grocery store and immediately pick up the ingredients for this recipe. I’m not joking. You must make this right away. You’ll thank me, I promise. I follow Annie’s blog but somehow this recipe got past me. It wasn’t until it was popping up […]

Pumpkin Gnocchi with Mushroom Sauce

I’m still working through that gigantic pile of to-try recipes. I printed this one out after the November Secret Recipe Club reveal. I have a bit of an addiction to gnocchi now after making it for the first time back in the summer. I also went a bit overboard on […]

Crock Pot Asian Pork with Mushrooms

You know how I mention quite frequently that I live in the middle of no where and usually have a hard time finding certain ingredients? This recipe was no exception. Even before reading this recipe I’d heard of Chinese Five Spice. I swear I’ve even found it in a grocery […]

Beef, Mushroom and Spinach Lasagna

If I’m making a meatless dish, I usually have to be pretty creative about it. Like me, Tom grew up where dinner consisted of meat and potatoes. Variances were rare. Unlike me, he still can’t get it out of his head that dinner doesn’t need to be that way. I […]