Ginger Chicken Noodle Soup

Ginger Chicken Noodle Soup is warming and healthy and comes together in less than 30 minutes by using a rotisserie chicken and ramen-style noodles.




  1. Add the olive oil over medium high heat in a large saucepan.
  2. Add the green onions, garlic, ginger and mushrooms and cook for 4 minutes, stirring frequently.
  3. Add the shredded chicken and broth and bring to a boil.
  4. Reduce the heat to a simmer and season to taste with salt and pepper. Simmer for 10 minutes.
  5. Divide cooked noodles among bowls and ladle soup on top.

Keywords: ginger chicken noodle soup, rotisserie chicken, 20 minute meals, ramen noodles

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