Pork, “the other white meat”. (Sorry, I have a thing for 90’s food commercials.) Be it bacon, tenderloin, chops, or even sausage and ham, pork recipes are always on my menu.
My mom’s side of the family is Polish and every year we get together to make Kielbasa, or Polish Sausage.
Pork Tenderloin with Cherry Salsa and Bahn Mi Hot Dogs are perfect for summer, while Crock Pot Pork and Sauerkraut and French Ham and Bean Vegetable Soup will warm you up in the winter.