Course: Chicken, Entree, Seafood, Soup and Stew
Cuisine: Cajun, Creole
Keyword: creole jamblaya, jambalaya recipe, jambalaya with chicken, sausage and shrimp, jambalaya with tomatoes
Substitutions: andouille sausage can be replaced with any smoked sausage. 28 oz. crushed tomatoes can replace the tomato sauce and canned tomatoes, you may need to cook the recipe a few minutes longer. Red, yellow or orange bell peppers can be used instead of green. You can always add more Cajun seasoning, but you can't take it away. Taste test after you add in the seasonings and the rice has boiled to see if you need more. Alternately, add hot sauce to the finished recipe if you'd like it spicier.