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+ servings
open faced fried green tomatoes sandwich with lettuce and bacon

Fried Green Tomato BLT

A fried green tomato BLT is the perfect summer sandwich, using up those green tomatoes, bacon, lettuce and a spicy remoulade sauce. 
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Prep Time 5 mins
Cook Time 8 mins
Total Time 13 mins
Course 30 minutes or less, Sandwich
Cuisine American, southern
Servings 2 sandwiches
Calories 463 kcal


For the Remoulade Sauce

  • 3 tablespoon mayo
  • 1 tablespoon dijon mustard
  • 1 tablespoon hot sauce
  • 1 teaspoon lemon juice
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • ¼ teaspoon pepper

For the BLT Sandwich

  • 4 slices green tomatoes fried
  • 4 slices rye bread
  • 4 slices bacon cooked


Remoulade Sauce

  • Whisk all of the ingredients for the remoulade sauce together. Taste, and add more mayo if it is too spicy for your liking.


  • Toast the bread.
  • Spread remoulade sauce onto two pieces of bread.
  • Layer lettuce on top of the remoulade sauce, followed by two pieces of bacon for each sandwich.
  • Add 2 fried green tomato slices onto each sandwich. Drizzle the remaining remoulade sauce on top of the tomatoes.
  • Top each sandwich with the remaining piece of bread and slice in half.


Serving: 1sandwichCalories: 463kcalCarbohydrates: 45gProtein: 9gFat: 27gSaturated Fat: 5gCholesterol: 27mgSodium: 1294mgPotassium: 214mgFiber: 5gSugar: 5gVitamin A: 474IUVitamin C: 13mgCalcium: 65mgIron: 3mg

Recipes on Cookaholic Wife are for information purposes only. Nutritional Data provided has not been evaluated by a nutritionist.

Keyword blt recipes, fried green tomato blt, fried green tomato sauce, sandwich recipes, summer recipes
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