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Soy Cilantro Roasted Potatoes

Soy Cilantro Roasted Potatoes are potatoes marinated in soy sauce, roasted and then topped with fresh cilantro.
Prep Time10 mins
Cook Time45 mins
Total Time55 mins
Course: Air Fryer, Side Dish
Cuisine: American
Keyword: air fryer potatoes, marinated roasted potatoes, soy cilantro roasted potatoes
Servings: 4 people
Calories: 170kcal


  • 1.5 lbs baby potatoes
  • 3 tablespoon soy sauce reduced sodium
  • 1 tablespoon olive oil
  • 1 tablespoon cilantro fresh, chopped
  • salt and pepper to taste


  • Preheat the oven to 450 degrees. Line a baking sheet with foil and spray with nonstick.
  • Rinse and quarter the potatoes. Place them in a large bowl.
    1.5 lbs baby potatoes
  • Pour the soy sauce on top of the potatoes and let them sit for 5-10 minutes. Then toss with olive oil.
    3 tablespoon soy sauce, 1 tablespoon olive oil
  • Arrange the potatoes on the prepared baking sheet in a single layer. Bake for 35-40 minutes, until crispy.
  • Remove from the oven and sprinkle cilantro on top. Season to taste with salt and pepper.
    1 tablespoon cilantro, salt and pepper
  • Air Fryer: Preheat air fryer to 400 degrees. Follow steps 2 and 3 above. Add to air fryer and cook for 13-15 minutes, tossing the potatoes halfway through. Follow step 5 before serving.


Serving: 1serving | Calories: 170kcal | Carbohydrates: 30g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 764mg | Potassium: 745mg | Fiber: 4g | Sugar: 2g | Vitamin A: 10IU | Vitamin C: 34mg | Calcium: 23mg | Iron: 2mg