Strawberry Avocado Salad
Baby spinach is dressed up when topped with fresh berries and a sweet poppyseed dressing, making a great salad for summer.
Prep Time10 minutes mins
Cook Time0 minutes mins
Total Time10 minutes mins
Course: Salad
Cuisine: American
Keyword: berries, salad, spinach
Servings: 1 serving
Calories: 263kcal
Author: NicholeL
- 2 cups fresh baby spinach
- 1 cup strawberries sliced
- ½ cup blueberries
- ½ avocado sliced
- poppyseed dressing
Add spinach, strawberries, blueberries and avocado to a bowl.
Drizzle poppy-seed dressing on top.
Serving: 1salad | Calories: 263kcal | Carbohydrates: 33g | Protein: 5g | Fat: 16g | Saturated Fat: 2g | Sodium: 57mg | Potassium: 1100mg | Fiber: 13g | Sugar: 15g | Vitamin A: 5830IU | Vitamin C: 119mg | Calcium: 99mg | Iron: 3mg