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Quinoa Corn Salad

Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Salad, Side Dish
Keyword: bell pepper, corn, quinoa, salad, side dish
Servings: 6
Calories:
Author: NicholeL

Ingredients

  • 1 ½ cups chicken broth
  • 1 cup quinoa
  • 1 ½ cups corn kernels
  • 1 red pepper diced
  • 2 tbsp. butter
  • ¼ cup fresh parsley chopped
  • salt and pepper to taste

Instructions

  • 1. Combine the chicken broth and quinoa together in a large saucepan and cooking according to quinoa package directions.
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  • 2. Meanwhile melt the butter in a large skillet over medium heat. Add the corn and red pepper and cook for 7-8 minutes or until soft. Remove from the heat, but cover to keep warm.
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  • 3. Once the quinoa is cooked, stir in the corn, red pepper, and parsley. Season with salt and pepper to taste
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