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Carrot Salad with Lemon Ginger Dressing #SharpenYourKitchenIQ

A simple carrot salad is dressed up with a lemon ginger dressing.
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Prep Time 40 mins
Total Time 40 mins
Course Salad
Servings 2


  • 2 large carrots peeled and spiralized
  • cup cilantro chopped
  • juice and zest of 1 lemon
  • 2 tablespoon fresh ginger grated
  • 1 tablespoon apple cider vinegar
  • 1 packet Stevia
  • salt and pepper to taste


  • 1. In a small bowl whisk together the lemon juice, lemon zest, grated ginger, apple cider vinegar, and stevia until combined.
  • 2. Pour over carrots in a medium bowl and toss to coat. Top with fresh cilantro and season to taste with salt and pepper.
  • 3. Refrigerate for at least 30 minutes before serving, but up to overnight. The flavors will intensify the longer they mingle together.
  • 4. Salad will keep in the fridge for 3-4 days.

Recipes on Cookaholic Wife are for information purposes only. Nutritional Data provided has not been evaluated by a nutritionist.

Keyword carrot salad, dressing, fast metabolism diet, ginger, lemon, salad
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