Chicken Burrito Bowls
Chicken Burrito Bowls are a deconstructed burrito, full of your favorite ingredients like seasoned chicken, cilantro rice, black beans, corn, tomatoes, avocado and more.
Servings: 4 servings
Calories: 460kcal
Ingredients
For the Chicken:
- 1 lb chicken breasts cut into bite sized pieces
- 1 packet taco seasoning
- 1 tablespoon olive oil
For the burrito bowls:
- 2 cups brown rice cooked
- 1 cup corn cooked
- 1 can black beans rinsed drained and heated through
- 1-2 Roma tomatoes diced
- 1 avocado sliced
- 1 cup shredded taco cheese
- ¼ cup sour cream
- optional: lime juice chopped cilantro
Instructions
- In a bowl, toss the chicken pieces with the taco seasoning until coated.
- Heat the olive oil in a skillet over medium high heat.
- Add the chicken and cook for 7-10 minutes, stirring frequently, until chicken is cooked through.
- Assemble the bowls by adding a layer of rice on the bottom, followed by the corn, black beans and then chicken.
- Add the tomatoes, avocado slices, shredded cheese and sour cream.
- Season to taste with the lime juice and chopped cilantro.
Notes
Nutritional data is based upon ingredients (and brand ingredients) used.
Nutrition
Serving: 4 | Calories: 460kcal | Carbohydrates: 32.6g | Protein: 40.7g | Fat: 19.3g | Saturated Fat: 6.1g | Cholesterol: 100mg | Sodium: 283mg | Fiber: 7.4g | Sugar: 3g