Caramel Apple Whiskey Sour
A Caramel Apple Whiskey Sour is a great fall drink. Apple juice, caramel syrup, lemon juice and whiskey make up this delicious drink.
- 2 tbsp caramel sauce
- 2 tbsp icing sugar
- 1 cup ice
- 10 oz apple juice
- 4 oz whiskey
- 1 tsp lemon juice
Pour the caramel sauce onto a plate. Roll the tops of the glass into the caramel sauce.
Pour the sanding sugar onto a plate. Dip the caramel-coated part of the glass into it.
Fill each glass with ice.
Divide the apple juice, whiskey and lemon juice between the glasses.
Garnish with an apple slice if desired.
Serving: 1cocktailCalories: 289kcalCarbohydrates: 37gProtein: 1gFat: 1gSaturated Fat: 1gCholesterol: 1mgSodium: 82mgPotassium: 143mgFiber: 1gSugar: 22gVitamin C: 2mgCalcium: 22mgIron: 1mg
Recipes on Cookaholic Wife are for information purposes only. Nutritional Data provided has not been evaluated by a nutritionist.