Go Back Email Link
+ servings

Air Fryer Cheesesteak Eggrolls

NicholeL
Cheesesteak ingredients are wrapped up in an eggroll wrapper and air fried to crispy perfection.
No ratings yet
Prep Time 18 mins
Cook Time 12 mins
Total Time 30 mins
Course 30 minutes or less, Air Fryer, Appetizer, Beef
Cuisine American
Servings 12 eggrolls
Calories 164 kcal

Equipment

  • Air fryer

Ingredients
  

Cheesesteak Egg Rolls

  • 1 lb shaved beef
  • 1 teaspoon olive oil
  • 1 medium red pepper
  • 1 medium green pepper
  • 1 medium onion
  • 1 cup provolone cheese chopped
  • 1 large egg
  • 12 egg roll wrappers

Spicy Dipping Sauce

  • ¼ cup ketchup
  • 2 tablespoon honey
  • 2 tablespoon Sriracha or more, to taste
  • 1 teaspoon mayonnaise

Directions
 

  • Thinly slice the bell peppers and onion. Add olive oil to a large skillet over medium heat and then add in the vegetables. Cook until tender-crisp, about 5 minutes.
    1 medium red pepper, 1 medium green pepper, 1 medium onion, 1 teaspoon olive oil
  • Add shaved beef to the skillet and cook for another 4-5 minutes, breaking up the beef with a spatula, until cooked through.
    1 lb shaved beef
  • Remove from the skillet and transfer to a bowl. Stir in the chopped provolone cheese.
    1 cup provolone cheese
  • Lightly beat the egg in a small bowl.
    1 large egg
  • Lay out the eggroll wrapper with a corner facing upward, creating a diamond shape. Brush the edges of the wrapper with the egg wash.
    12 egg roll wrappers
  • Spoon ¼ cup of the meat and vegetable mixture into the center of the wrapper. Fold up the bottom corner of the wrapper over the mixture. Then fold in both side pieces to overlap.
  • Rolling from the bottom of the wrapper, roll upward until the top corner of the wrapper is sealed to the wrapper. Repeat with remaining egg roll wrappers.
  • Brush the remainder of the egg wash lightly on top of the wrappers so they get nice and crispy.
  • Heat the air fryer to 350 degrees and cook egg rolls in a single layer for 10 minutes, flipping over halfway through, or when the air fryer tells you too. Increase the temperature to 400 and air fry for another 2-3 minutes to ensure egg rolls are crispy.
  • Meanwhile, prepare the dipping sauce. Combine ketchup, honey, Sriracha and mayo together in a bowl.
    ¼ cup ketchup, 2 tablespoon honey, 2 tablespoon Sriracha, 1 teaspoon mayonnaise
  • Place egg rolls on a plate and serve with dipping sauce.

Nutrition

Serving: 1egg rollCalories: 164kcalCarbohydrates: 14gProtein: 13gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 48mgSodium: 304mgPotassium: 233mgFiber: 1gSugar: 5gVitamin A: 498IUVitamin C: 23mgCalcium: 104mgIron: 1mg

Recipes on Cookaholic Wife are for information purposes only. Nutritional Data provided has not been evaluated by a nutritionist.

Keyword air fryer cheesesteak egg rolls, air fryer egg roll, cheesesteak eggroll, philly cheesesteak egg roll
Did you make this? I want to see, soMention @CookaholicWife or tag #cookaholicwife!