Brown Sugar Mountain Dew is a sweet ham glaze, made with brown sugar, MNT DEW soda and spices. Spread over a ham and baked, it will make the ham the star of your dinner table.
Prep Time15 minutesmins
Cook Time1 hourhr
Total Time1 hourhr15 minutesmins
Course: christmas, dinner, easter, Entree, Ham
Cuisine: American
Keyword: Christmas ham, Easter ham, ham glaze
Servings: 8people
Calories: 557kcal
Ingredients
3lb.hamfully cooked
1cupbrown sugar
¼cupmountain dew soda
2tablespoonmountain dew soda
1tablespoongarlic powder
1tablespoononion powder
1tablespoonground ginger
1teaspoonpaprika
4slicespineapplefresh or canned, optional
4maraschino cherriesoptional
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Instructions
Preheat the oven to 350. Pour the ¼ cup of Mountain Dew into the baking dish.
In a medium bowl, whisk together the brown sugar, 2 tablespoons of Mountain Dew, garlic powder, onion powder, ground ginger and paprika together to form a thick paste.
Place the ham in the prepared baking dish. Use a sharp knife to cut thin slices in the top of the ham. Spread half of the glaze on top of them ham.
Optionally, affix pineapple rings with maraschino cherries to the ham using toothpicks.
Bake the ham for 1 hour, basting with the juice from the bottom every 20 minutes.
When 20 minutes remain, spread the remaining glaze on top of the ham and bake for the remainder of the time.