Easy Christmas Sprinkle Cookies #ChristmasCookies
Easy Christmas Sprinkle Cookies are 6 ingredient cookies covered in Christmas sprinkles. They're made with ingredients likely hanging around in your fridge and pantry - vanilla cake mix, butter, cream cheese, egg, vanilla extract and sprinkles.
Servings: 2 dozen
Calories: 164kcal
Ingredients
- 18.25 oz box vanilla cake mix
- 1 stick unsalted butter softened
- 8 oz cream cheese softened
- 1 egg
- 1 teaspoon vanilla
- 1 cup sprinkles
Instructions
- Preheat the oven to 350 degrees and line two large baking sheets with parchment paper.
- Combine butter and cream cheese in the bowl of a stand mixer and beat on medium speed until light and fluffy, about 5 minutes.
- Add in the egg and vanilla and mix until fully incorporated.
- Slowly add in the vanilla cake mix until a dough forms.
- Fill a small bowl with the sprinkles.
- Roll out the dough into 1-inch balls and coat with the sprinkles.
- Place on the prepared baking sheet and bake for 10 minutes or until crackly and puffed up.
- Remove from the oven and allow to cool on the baking sheet for 5 minutes.
- Transfer to a wire rack to cool completely.
Nutrition
Serving: 1cookie | Calories: 164kcal | Carbohydrates: 17.3g | Protein: 1.9g | Fat: 9.8g | Saturated Fat: 4.9g | Cholesterol: 28mg | Sodium: 201mg | Fiber: 0.2g | Sugar: 9.5g
