Jalapeno Popper Pizza
Jalapeno Popper Pizza is an extra cheesy pizza made with a cream cheese spread, fresh sliced jalapenos, cheddar and mozzarella cheese and crispy bacon.
Servings: 4 people
Calories: 618kcal
Ingredients
- 1 package prepared pizza dough or homemade, if desired
- 6 oz cream cheese softened
- 2 tablespoon ranch seasoning
- 1 cup mozzarella cheese shredded
- 1 cup cheddar cheese shredded
- 2 medium jalapenos sliced (seeded if desired)
- 3 pieces bacon cooked and crumbled
Instructions
- Preheat the oven to 400 degrees and grease a pizza pan or baking sheet. (If using prepared pizza dough, heat oven according to package directions). Roll out dough onto pizza pan or baking sheet.1 package prepared pizza dough
- In a small bowl, stir together softened cream cheese and ranch seasoning until combined. Spread the mixture on top of the dough, leaving a ½ inch border around the edges for the crust.6 oz cream cheese, 2 tablespoon ranch seasoning
- Sprinkle cheddar and mozzarella on top of the spread, followed by slices of jalapenos and crumbled bacon.1 cup mozzarella cheese, 1 cup cheddar cheese, 2 medium jalapenos, 3 pieces bacon
- Cook for 20 minutes, until cheese has melted, or according to package directions.
- Let cool a few minutes before slicing and serving.
Notes
Serving size is approximately 2 slices of pizza baked on a 10 inch pizza pan. Nutritional data varies based on pizza dough used and size of pizza.
Nutrition
Serving: 2slices | Calories: 618kcal | Carbohydrates: 55g | Protein: 23g | Fat: 34g | Saturated Fat: 19g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 94mg | Sodium: 1764mg | Potassium: 117mg | Fiber: 2g | Sugar: 8g | Vitamin A: 1119IU | Vitamin C: 8mg | Calcium: 383mg | Iron: 3mg
