Dr. Seuss's Who Rice Pudding
An eggnog flavored, dairy-free rice pudding that the Grinch and the Who's from Whoville are sure to enjoy!
Equipment
- ramekins or glass bowls
Ingredients
- 3 cups dairy-free eggnog
- 1 tablespoon unsalted butter
- 1 teaspoon vanilla extract
- ⅓ cup white rice
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
- red and green candies
Directions
- Combine the eggnog, butter and vanilla extract into a medium pot over medium high heat. Bring to a boil.3 cups dairy-free eggnog, 1 tablespoon unsalted butter, 1 teaspoon vanilla extract
- Once boiling, add in the rice, salt and cinnamon. Cover and cook, stirring every 10-15 minutes to ensure the rice doesn't stick.⅓ cup white rice, ½ teaspoon salt, ½ teaspoon ground cinnamon
- After the rice has softened and most of the liquid has cooked away, about 1 hour, remove the pan from the heat.
- Divide the rice pudding into glass jars or ramekins and refrigerate until chilled, at least 2 hours.
- Sprinkle red and green candies on top before serving, or garnish with a sprinkle of ground cinnamon or nutmeg.red and green candies
Notes
Refrigerating rice pudding is optional, you can serve it warm. Do not add candies until ready to serve.
This recipe will fill four 6 oz. ramekins a little more than halfway each.
Nutrition
Serving: 1servingCalories: 253kcalCarbohydrates: 28gProtein: 10gFat: 11gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 120mgSodium: 395mgPotassium: 336mgFiber: 1gSugar: 15gVitamin A: 481IUVitamin C: 3mgCalcium: 256mgIron: 1mg
Recipes on Cookaholic Wife are for information purposes only. Nutritional Data provided has not been evaluated by a nutritionist.
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