Turkey Cheeseburger Meatloaf Minis
These individually portioned meatloaves are made with ground turkey and are flavored to taste like a cheeseburger!
Servings: 4 people
Calories: 574kcal
Equipment
- large baking sheet
- wire rack
Ingredients
Turkey Cheeseburger Meatloaf
- 1 lb ground turkey
- 6 slices turkey bacon cooked and crumbled
- 2 cups shredded cheddar cheese
- 1 medium onion diced
- ⅓ cup bread crumbs
- 2 tablespoon Worcestershire sauce
- 2 large eggs lightly beaten
- 1 teaspoon garlic minced
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon paprika
Glaze
- ¼ cup ketchup
- ⅛ cup brown sugar
- 1 ½ tablespoon spicy brown mustard
Instructions
- Preheat the oven to 350 degrees. Line a large baking sheet with foil and place a wire cooling rack on top. Spray the rack with cooking spray. This will ensure the easiest clean up.
- Combine all of the ingredients for the meatloaf into a large bowl.1 lb ground turkey, 6 slices turkey bacon, 2 cups shredded cheddar cheese, 1 medium onion, ⅓ cup bread crumbs, 2 tablespoon Worcestershire sauce, 2 large eggs, 1 teaspoon garlic, 1 teaspoon salt, 1 teaspoon pepper, 1 teaspoon paprika
- Form into 4 evenly sized meatloaves and place on the prepared sheet.
- Combine the glaze ingredients and divide in half.
- Brush half of the glaze over the top of the meatloaves and reserve the rest for later.¼ cup ketchup, ⅛ cup brown sugar, 1 ½ tablespoon spicy brown mustard
- Bake the meatloaves for 25-30 minutes or until a meat thermometer in the center registers at 165 degrees F.
- Serve meatloaves with remaining glaze as a dipping sauce.
Notes
Serve with mashed potatoes or roasted potatoes and a green veggie like green beans, broccoli, peas or asparagus.
Nutrition
Serving: 1mini meatloaf | Calories: 574kcal | Carbohydrates: 24g | Protein: 52g | Fat: 30g | Saturated Fat: 15g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 235mg | Sodium: 1858mg | Potassium: 718mg | Fiber: 1g | Sugar: 13g | Vitamin A: 1067IU | Vitamin C: 4mg | Calcium: 475mg | Iron: 3mg
