Ghost Meringue Cookies #HalloweenTreatsWeek

Ghost Meringue Cookies are a 5-ingredient cookie made of egg whites, sugar and cream of tartar. They’re piped into ghostly shaped and after baking are decorated with icing gel to add their ghost faces. 

Disclaimer: This recipe was created for #HalloweenTreatsWeek. I received product samples from our sponsors. All opinions are 100% my own.

I had so much fun making these meringue cookies! They’re perfect for Halloween with their ghostly little faces! I took them into work where most of my coworkers just looked at them with a confused look on their face. Apparently meringue cookies aren’t as popular as I thought! After I explained that it was just a very sweet cookie, they were much more interested in trying them. The rest of the cookies that stayed home ended up going home with my aunt.

WHAT IS A MERINGUE COOKIE?

A meringue cookie is made from egg whites, sugar, cream of tartar and vanilla extract. The ingredients are beat together on high speed until stiff peaks form and then it is transferred to a piping bag and piped onto either parchment paper or a silpat before baking. This is considered French meringue. There is also Italian meringue which involves boiling sugar syrup and Swiss meringue which is warmed, whisked, then baked. The cookies are sweet, light and fluffy.

WHAT DO MERINGUE COOKIES TASTE LIKE?

They look like marshmallow, but they really just taste sugary sweet. Using a good extract in meringue cookies is key because they really take on the flavor. Vanilla is common, but you could also use almond, coconut, lemon, etc.

INGREDIENTS FOR GHOST MERINGUES

  • egg whites
  • sugar
  • cream of tartar
  • vanilla extract
  • icing gel

GHOST MERINGUE DIRECTIONS

  1. Preheat oven to 225 degrees. Line a large baking sheet with parchment paper or a silpat.
  2. Add egg whites to the bowl of a stand mixer and beat on high speed with the whisk attachment until foamy.
  3. Add in sugar, 1 tablespoon at a time. Add in vanilla. Beat until stiff peaks form, 6-8 minutes.
  4. Transfer to a piping bag and pipe into 3 layers to create a ghostly body.
  5. Bake for 45 minutes. Cool completely.
  6. Add eyes and mouths with icing gel.

PRODUCTS USED IN THIS RECIPE

Print

Ghost Meringue Cookies

Ghost Meringue Cookies are a 5-ingredient cookie made of egg whites, sugar and cream of tartar. They’re piped into ghostly shaped and after baking are decorated with icing gel to add their ghost faces. 

  • Author: NicholeL
  • Prep Time: 20 mins
  • Cook Time: 45 mins
  • Total Time: 1 hour 5 mins
  • Yield: 3 dozen 1x
  • Category: Cookies
  • Method: Baking
  • Cuisine: Halloween
Scale

Ingredients

  • 4 egg whites
  • 1 cup sugar
  • 1/2 tsp cream of tartar
  • 1/2 tsp vanilla extract
  • black icing gel

Instructions

  1. Preheat oven to 225 degrees. Line a large baking sheet with parchment paper or a silpat.
  2. Beat egg whites in a mixer with the beater attachment on high speed until foamy, about 5 minutes.
  3. Add in the sugar, 1 tablespoon at a time. Then add in the cream of tartar and vanilla.
  4. Continue beating on high speed until egg whites are thick and white, looking similar to marshmallow fluff, and hold a stiff peak.
  5. Transfer to a piping bag with a wide round tip. Pipe one layer, lift up and pipe another layer on top, followed by a third to create a ghostly body.
  6. Bake for 45 minutes, then remove from the oven and let cool completely.
  7. Once cooled, add ghost eyes and mouths with black icing gel.

Notes

Store ghost meringues in an airtight container for up to 2 weeks. Frozen meringue cookies will last for at least a month.

Keywords: ghost meringue cookies, meringue cookies, halloween treats week

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Happy Halloween! It’s October which means it’s time for Spooky Season and this year’s #HalloweenTreatsWeek event! #HalloweenTreatsWeek is hosted by Angie from Big Bear’s Wife & its a creepy and haunting week-long event is filled with some amazingly wicked Halloween treats, recipes and some frightfully fun giveaways.

“When witches go riding, and black cats are seen, the moon laughs and whispers ‘tis near Halloween.”

Halloween Treats Week LOGO

For the 2nd annual #HalloweenTreatsWeek event we have 41 fantastically talented bloggers that are sharing their favorite Halloween recipes throughout the week! There are going to be over 160 Halloween themed recipes shared during this year’s #HalloweenTreatsWeek and we can’t wait for you to see them all! Follow the hashtag #HalloweenTreatsWeek on social media and look at the bottom of each post to see all of the Halloween recipes that we’re sharing!

Plus, don’t forget that we have 6 (six) great giveaways for you this week thanks to our amazing sponsors!

Scroll down to take a look!

Prize #1

Prize #1 — Dixie Crystals is giving away a “Dinner and Dessert Set” – ONE 6-Quart Cook & Carry Programmable Slow Cooker, a Pyrex mixing bowl set plus some fun Dixie Crystals items like a Dixie Crystal Apron and Cookbook!

 

Prize #2

 

Prize #2 — Adam’s Extract is giving away – 1 Gift Pack – including 4oz Adams Best, 1.5 oz Peppermint, 1.5oz Almond, 1 bottle vanilla cinnamon sugar, 1 bottle pumpkin pie spice

 

 

Prize #3

Prize #3 —Wilton is giving away a Texturra 7-Piece Bakeware Set

 

Prize #4

Prize #4 — Sweets and Treats Shop is giving away a large baking box of goodies! Sweets and Treats will send one lucky winner a large assortment of sprinkles and lines and other samples of their products!

 

Prize #5

 

Prize #5 — Treat Street USA is giving away a set of Holiday Treat Decorations (1 Gummy Assortment, 1 Marshmallow Snowman, 1 Toy Solider and 1 Gingerbread Men)

 

Prize #6

Prize # 6Litehouseis giving away the following: 1 Litehouse® Honeycrisp Apple Cider, 1 Litehouse® Old Fashioned Caramel, 1 Litehouse® Pumpkin Spice Caramel, 1 Litehouse® Butterscotch Caramel & 1 Litehouse® Chocolate Dip, Snack Packs

a Rafflecopter giveaway

 

Giveaway open to US Residents 18 years or older. All entries will be verified. No PO Boxes Please. Prizes will be sent directly from sponsors to winners, bloggers are not responsible for prizes. This giveaway runs from October 7th – October 13th at 11:59PM EST. Winners will be selected soon afterward and contacted by e-mail. Winners will have 48 hours to respond or a new winner will be chosen. There are a total of 6 (six) prizes and therefore we will have a total of 6 (six) winners. No purchase necessary. Void where prohibited by law.

 

Disclaimer: These posts and recipes are part of the week-long event, #HalloweenTreatsWeek but all opinions are 100% mine! We would like to Thank our amazing sponsors: Dixie Crystals, Adam’s Extract, Wilton, Sweets and Treats Shop, Treat Street USA and Litehouse! These wonderful sponsors provided the prize packs for our giveaways and also sent samples and products to the #HalloweenTreatsWeek bloggers to use in their recipes.

 

 

Check out the amazing #HalloweenTreatsWeek recipes from our bloggers today!

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