There are only so many ways to prepare them but my no-thought go to is to saute them in butter and then add a bit of garlic and crushed red pepper. I was getting sick of eating them that way and turned to good old Pinterest to give me some new ideas. I saw this recipe and was sold!
Source: Taste of Lizzy T’s
16 oz. bag frozen green beans
2 tbsp. butter
1/2 cup bread crumbs
1/2 cup grated Parmesan cheese
1 tsp. Italian seasoning
1/2 tsp. minced garlic
salt and pepper, to taste
1. Melt the butter in a large skillet. Add the bread crumbs, Parmesan, Italian seasoning and garlic and cook for 3-4 minutes, until the bread crumbs start to brown, stirring frequently.
2. Cook the green beans according to package directions. (Steam in microwave or boil.)
3. Stir the green beans into the skillet and season to taste with salt and pepper. Serve immediately.