Way later than I anticipated on posting this, but better late than never right? I’m also winging it quite a bit this year. I don’t have any time for the new recipes I’m making to be tried out beforehand. I definitely do NOT advise doing this. Which also means, unfortunately, I am not going to have any recipes to share with you until after the holiday. This really bothers me, but I hope you understand.
Currently there are going to be 8 of us for Thanksgiving, but that is definitely subject to change. We shall see.
Thanksgiving Menu 2012
Caramelized Onion Dip served with crackers, carrots and celery
Prosciutto Pear Cups
Turkey, to be prepared by my aunt
Garlic Chive Mashed Potatoes
Wild Rice, Mushroom and Celery Stuffing
something with sweet potatoes, to be made by my aunt
Pumpkin Garlic Knots
Cheddar Bacon Biscuits
Brown & Serve Rolls
Spiked Apple Crisp Shooters
Pumpkin Caramel Cannoli
Pumpkin Cranberry Wreath
pumpkin pie, to be made by my mom
turtle cheesecake, to be made by my mom
I’d say that looks like more than enough food for the 8 people currently invited. Which is pretty much a common recurrence. I make a ton of food, invite my family, we eat as much as possible and the rest of it goes home with them in storage containers to have later on.