brunch

#BrunchWeek: Raspberry Sweet Rolls

Disclaimer: This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of #BrunchWeek recipes. All opinions are mine alone.  Sweet rolls were an immediate given when I received packets of yeast from Red Star Yeast and sugar from Dixie Crystals. I wanted to do […]

#FoodBloggerLove: Summer Salad Sandwich

Last year I participated in an event called Food Blogger Love where participants are assigned a blog to “show some love to” on an specified day. Well, it’s that time again! The event is hosted by Allison of The PinterTest Kitchen. I was assigned to Amy’s blog, Amy’s Cooking Adventures. […]

#FoodieExtravaganza: Apple Oatmeal Breakfast Bake

Can you believe it is February already? 2017 is going by rather quickly. On one hand I’m thrilled because it means we’re that much closer to my cruise and then I’m also bummed because it means we’re that much closer to my cruise being over with. #firstworldproblems Anyway, it’s time […]

Butternut Squash, Sausage and Apple Hash

I know that the last day of each season occurs quarterly, typically on the 21st of a month, but my brain generates its own days for the last day of summer, last day of fall and last day of winter. There are three more weeks until fall ends, but typically […]

Peanut Butter and Chocolate Cinnamon Rolls

I decided that it had been too long since I had shared a breakfast recipe with you. Knowing this recipe would make its way to work for my coworkers to enjoy, I decided to chose a recipe I knew they wouldn’t turn down. Cinnamon rolls! They’re like cinnamon roll addicts. […]

Improv Challenge: Strawberry Nutella Poptarts

I giggled when I read the two ingredients for this month’s Improv challenge: hearts and flours. I can’t help it, I’m easily amused by puns. In case you don’t know yet, the Improv Challenge is a challenge organized by Kristin of Frugal Antics of a Harried Homemaker. There are two […]

Cranberry Apple Bread

I’ve been on an apple kick lately. I rarely used to eat them unless they were part of another dish, but I’ve found the PA grown Gala apples to be incredibly tasty this year. I could easily eat one or more a day. Since there is nothing special about sharing […]

Improv Challenge: Oatmeal Raisin Bread Pudding

Confession: I don’t like raisins. I never have. I’ve always thought they were gross. Initially I planned on skipping the challenge for this month so I could avoid making anything with raisins. But, Tom asked me what I was making for this challenge. I told him I wasn’t participating because […]

SRC: Peach Granola Muffins

Okay, I lied. To myself. I intended that the Peach & Strawberry Breakfast Braid would be the last peach-related item I made for this summer, but then I received my Secret Recipe Club assignment and saw that our posting day is Labor Day, which I consider the final good-bye to […]